Soba Inari
Soba Inari

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, soba inari. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Soba Inari is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Soba Inari is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook soba inari using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soba Inari:
  1. Prepare 2 x 90g Dry Soba Noodles
  2. Prepare 12 pieces ‘Inari-zushi no Moto’ (Seasoned Abura-age)
  3. Take 1 Egg *cooked into a thin omelette
  4. Get 1/2-1 tablespoon Toasted Sesame Seeds
  5. Take 1 Spring Onion *finely chopped
  6. Take Sauce
  7. Make ready 1/4 cup Dashi Stock *OR 1/4 cup Water & 1/8 teaspoon Dashi Powder
  8. Prepare 1 & 1/2 tablespoons Soy Sauce
  9. Get 1 tablespoon Mirin
Instructions to make Soba Inari:
  1. Combine Dashi Stock, Soy Sauce and Mirin in a small saucepan, bring to the boil, and simmer for a few minutes. Then allow to cool.
  2. Cook a thin omelette and cut into thin noodles.
  3. Warm ‘Inari-zushi no Moto’ (Seasoned Abura-age) to soften, lightly squeeze, carefully open the bags.
  4. Cook Soba Noodles as instructed. DO NOT add salt into the water. Drain, rinse well in COLD water, and drain well again.
  5. Combine drained Soba Noodles, Egg, Toasted Sesame Seeds and the cooled sauce. Fill up Abura-age bags with noodle mixture. Discard the excess sauce.
  6. Place some finely chopped Spring Onion on top of each piece.

So that is going to wrap it up with this exceptional food soba inari recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!