Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, asian sesame salmon. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Asian Sesame Salmon is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Asian Sesame Salmon is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have asian sesame salmon using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Asian Sesame Salmon:
- Get 2 tsp Toasted sesame seed
- Get 1 tsp Minced garlic
- Take 1 tsp Minced onion
- Make ready 3/4 tsp Ground ginger
- Get 1/2 tsp Red pepper flakes (optional)
- Prepare 1/3 cup Honey
- Make ready 1/3 cup Green onion (thinly sliced)
- Take 2 tbsp Soy sauce
- Make ready 2 lb Salmon fillets
Instructions to make Asian Sesame Salmon:
- Preheat oven to 375°F
- In small bowl combine honey, green onions, soy sauce and spices, except red pepper flakes, until well blended. Stir in red pepper to taste, if desired.
- Place salmon in 13x9 in baking dish.
- Spoon honey mixture evenly over salmon.
- Bake salmon in preheated oven for 30 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.
So that’s going to wrap this up for this special food asian sesame salmon recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
