Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, messy quiche. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Messy Quiche is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Messy Quiche is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have messy quiche using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Messy Quiche:
- Prepare 8 Eggs
- Make ready 1/2 cup Milk
- Make ready 1/2 cup Chopped prosciutto
- Take 2 tbsp Basil
- Get 1/4 tsp Salt
- Prepare 1/4 tsp Pepper
- Take 2 tbsp Olive oil
- Take 2 cup Cherry tomatoes
- Take 1 cup Frozen cauliflower
- Get 1/2 cup Chopped onion
- Take 1/4 cup Shredded cheese
Instructions to make Messy Quiche:
- Preheat your broiler. In a medium bowl mix eggs lightly beaten, milk, prosciutto, 1 tablespoons of basil, salt, pepper. Mix up and set a side
- In a large broiler safe skillet heat oil over medium heat. Add tomatoes cook 1-2 minutes stirring once or twice
- Transfer to plate or bowl
- In same skillet cook Cauliflower onion and the other tablespoon of basil. As the cauliflower cooks break into smaller pieces with spatula
- When the cauliflower is cooked pour in egg mixture
- As it starts to set move the sides with a spatula so the top can run Down and cook
- When its cooked enough the top will be a little moist still sprinkle with cheese and put in broiler for 1-3 minutes
- After done add the tomatoes on top let set (I didn't that's y mine is messy) using a pie server serve in pie shaped slices and enjoy!
So that is going to wrap this up with this exceptional food messy quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!