Pasta with Tofu, Natto, and Miso Cheese-Style Sauce
Pasta with Tofu, Natto, and Miso Cheese-Style Sauce

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, pasta with tofu, natto, and miso cheese-style sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pasta with Tofu, Natto, and Miso Cheese-Style Sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pasta with Tofu, Natto, and Miso Cheese-Style Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have pasta with tofu, natto, and miso cheese-style sauce using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tofu, Natto, and Miso Cheese-Style Sauce:
  1. Make ready 1 block Tofu
  2. Take 2 packs Natto (fermented soy beans)
  3. Take 2 tbsp Shio-Koji
  4. Make ready 3 tbsp Chopped green onion
  5. Prepare 1 tbsp Miso
  6. Get 1 steamed; any amount you want Mushrooms and assorted vegetables
  7. Prepare 2 to 3 portions Pasta
  8. Take 1 Salt and pepper
Steps to make Pasta with Tofu, Natto, and Miso Cheese-Style Sauce:
  1. Break up the natto and put it into a container with the tofu and shio-koji and mix well. Refrigerate overnight. The flavorings that come with the natto will not be used.
  2. Add the mixture from step 1, the chopped green onions, and the miso to a food processor and mix. If it's not salty enough, add more miso. Heat to warm it up.
  3. Add the steamed vegetables and mushrooms and toss. Then combine with the boiled pasta. Taste and season with salt and pepper. All done.

So that is going to wrap it up for this special food pasta with tofu, natto, and miso cheese-style sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!