Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, foxtail millet dosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place. Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner.
Foxtail millet dosa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Foxtail millet dosa is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook foxtail millet dosa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Foxtail millet dosa:
- Make ready 1 cup foxtail millet
- Prepare 1/2 cup horse gram/ chana dal
- Get 1/2 cup yellow moong dal
- Make ready 1/4 cup urad dal
- Make ready 1 tbsp fenugreek seeds
- Get As per taste Salt
- Prepare 1 tsp cumin seeds
- Make ready As required Butter or oil for cooking
Foxtail millet dosa has become so very common breakfast at my home now that I don't even notice The porous texture, softness and the taste resemble very much like plain dosa with bonus health. Foxtail millet is adapted to well-drained soils. Foxtail millet is an annual grass whose plants reach Foxtail millet was first naturalized in China. The evidence shows the domestication of Foxtail millet.
Steps to make Foxtail millet dosa:
- First in a bowl take fox tail millet.
- Now add all other grains,moong dal,chana dal,urad dal and fenugreek seeds. Add enough water. soak it for about 4-5 hours.
- Now drain all the water and wash it. Take a grinder add soaked millet and dals. Add cumin seeds. Grind it well by using little water and make fine paste.batter is ready.
- Now cover it and keep this batter for about 2 hours. Then add salt into this.If batter is thick add little water.Batter should be not thick nor thin.
- Now take a pan, grease it well with butter or oil. Sprinkle some water. Then pour 2 tbsp batter and spread it and give dosa shape. Add little butter or oil. Cook it until it becomes golden brown in colour.
- Fox -tail millet dosa is ready. Serve with chutney and sambhar.
Now your thinai/foxtail millet dosa batter is ready. Heat a tawa, pour a ladle of dosa batter and spread it in a circular motion. Manufacturer & Retailer of Foxtail Millet Dosa Mix in Secunderabad India. Looking for Foxtail Millet Dosa Mix? Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. instant and easy foxtail millet dosa for weight loss and diabetic diet, high protein weight..millet idli which was a super flop .
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