Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, christmas fruit basket. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few components. You can cook christmas fruit basket using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Christmas Fruit Basket:
- Make ready 1 Grapefruit
- Get 1 dash Icing sugar (sugar)
- Prepare 1 Your favorite fruit
- Make ready 1 Jelly (if you have it)
- Make ready 15 cm Ribbon
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Instructions to make Christmas Fruit Basket:
- Cut the grapefruit in half horizontally. Use a fruit knife to cut the fruit away from the skin. Cut a cross into the surface of the fruit and remove the fruit.
- If you have a grapefruit knife, it's even more convenient. When removing the insides, cut the core and remove it.
- Remove the membranes from the grapefruit. If it's sour, top with the icing sugar.
- Make the handle. Cut a thin strip around the top of the fruit, leaving about 2~3 mm intact on each end.
- Use a toothpick to secure the handles together and cut to about 1 cm length. If it's too thick, it will be harder to stuff, so be careful.
- You can use a ribbon to hold it in place instead of the toothpick. Cut fruit into easy-to-eat pieces and fill the bowl up with fruit and jelly.
- If you put it on a festive plate and decorate it for Christmas, it's real cute. Be careful not to use a ribbon that will bleed.
- Today's fruit: Melon, pears, apples, mangoes, and jelly cubes. If you use strawberries and kiwis, it's even more Christmas-y.
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So that is going to wrap this up for this special food christmas fruit basket recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
