Okara & Natto Faux Hamburger
Okara & Natto Faux Hamburger

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, okara & natto faux hamburger. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Okara is a byproduct made from soy usually white or yellowish in color with rich amounts Copper and Selenium along with other nutrients in it. City of Okara is a fast developing, modern city in Punjab, Pakistan. Okara, a byproduct of soy milk and tofu production, is a nutritious and delicious ingredient.

Okara & Natto Faux Hamburger is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Okara & Natto Faux Hamburger is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have okara & natto faux hamburger using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Okara & Natto Faux Hamburger:
  1. Prepare ☆ ingredients
  2. Take 1 1/2 tbsp Soy sauce
  3. Make ready 1 tbsp Mirin
  4. Prepare 1 tbsp Sake
  5. Get 150 grams Fresh okara
  6. Get 1 pack Natto
  7. Take 1 tbsp Japanese leek (finely chopped)
  8. Make ready 1 pinch Dried hijiki seaweed
  9. Make ready 1 1/2 tbsp Katakuriko
  10. Take 1 pinch Salt
  11. Prepare 1 pinch Dried hijiki seaweed
  12. Take 1 1/2 tbsp Katakuriko
  13. Prepare 1 pinch Salt

Another way to use up soy pulp (aka okara) is to mix them into pancakes. Often tourist call okara as Mini Lahore. Wikipedia Article About Okara on Wikipedia. Live Weather Warnings, hourly weather updates.

Instructions to make Okara & Natto Faux Hamburger:
  1. If the okara is too moist, either microwave it or lightly cook it in a frying pan.
  2. Combine the okara and natto in a bowl. If the smell concerns you, place the natto in a strainer and rinse with water.
  3. Mix in the dried seaweed as-is without rehydrating. Add the Japanese leek, katakuriko, and salt. Mix well.
  4. If it's too difficult to mix, dilute with a small amount of soy milk or water.
  5. Form into an oval shape. Cook in an oiled frying pan until the surface is crispy.
  6. Reduce to low heat, add the combined sauce ingredients and mix together and serve.

Accurate Okara weather today, forecast for sun, rain, wind and temperature. Okara is the capital city of Okara District in the Punjab province of Pakistan. Okara is also known as mini Lahore. Okara name comes from Okaan, the name of the tree.

So that is going to wrap it up for this special food okara & natto faux hamburger recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!