Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, microwave cranberry chocolate cupcake in a mug. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Microwave Cranberry Chocolate Cupcake in a Mug is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Microwave Cranberry Chocolate Cupcake in a Mug is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have microwave cranberry chocolate cupcake in a mug using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Cranberry Chocolate Cupcake in a Mug:
- Make ready 2 tbsp Cake flour
- Make ready 1/4 tsp Baking powder
- Make ready 1 tbsp Almond flour
- Prepare 1 to 2 tablespoons Granulated sugar
- Prepare 1 tbsp Milk
- Prepare 1 tbsp Canola oil
- Prepare 1 Egg (small)
- Take 1 tbsp *White chocolate or plain chocolate chips
- Take 1 tbsp *Dried cranberries
Instructions to make Microwave Cranberry Chocolate Cupcake in a Mug:
- Mix together all the ingredients except those marked with * in a mug. Once thoroughly mix, lightly mix in the * ingredients.
- Cook in a microwave for about 2 minutes at 800 W or 1:30 at 1200 W. Enjoy!
- This is the Cafe Mocha version. - - https://cookpad.com/us/recipes/156388-mocha-chocolate-cake-in-a-mug
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