Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, coconut ladoo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
Coconut ladoo is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Coconut ladoo is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut ladoo using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut ladoo:
- Prepare 200 gms coconut (dessicated)
- Prepare 2 tbsp milk
- Get 1 tbsp sugar powder
- Prepare 1 tsp cardamom powder
- Take 3-4 tbsp condensed milk
- Take 1/2 tsp ghee
Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. This coconut rava ladoo is made with fresh coconut. To make coconut rava ladoo, dry roast the semolina.
Instructions to make Coconut ladoo:
- Dry roast the dessicacated coconut till the aroma comes then turn off the flame, add all the remaining ingredients. Mix well.
- Grease your hands with ghee. Take small portion of the mixture and make ladoos.
- Now it's ready to serve.
This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with. These Paan Coconut Ladoo are my absolute favorite. In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing.
So that’s going to wrap it up with this exceptional food coconut ladoo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
