Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, poppy seed chicken cassarole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Poppy Seed Chicken Cassarole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Poppy Seed Chicken Cassarole is something which I have loved my entire life. They’re fine and they look wonderful.
Shredded chicken is baked with a creamy poppy seed sauce and topped with a crunchy, melty crust of buttery crackers. This recipe for Poppy Seed Chicken Casserole is one of our favorite dinners from our childhood. We love it now just as much as we did when we were kids!
To begin with this recipe, we must prepare a few components. You can have poppy seed chicken cassarole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Poppy Seed Chicken Cassarole:
- Take 3 cups cooked, shredded chicken
- Take 8 ounces sour cream
- Get 1 (10.5 ounce) can cream of chicken soup
- Make ready 1/2 cup shredded cheese of your choice
- Take 1/2 tablespoon poppy seeds
- Make ready to taste Salt and pepper
- Prepare Can add diced onions and mixed veggies also
- Make ready 1 sleeve Ritz crackers, crushed
- Get 1/2 stick melted butter
With buttery Ritz crackers crumbled on top of a creamy base of tender bite-size chicken pieces in a poppy seed sauce, this satisfying casserole is a comfort food favorite. A delicious, classic casserole recipe that has it all! This Poppy Seed Chicken recipe is a simple, hearty dish that will have you reaching for more. Over the years, poppy seed chicken casserole has become a beloved Southern dish.
Steps to make Poppy Seed Chicken Cassarole:
- Cook and shred chicken. Rotisserie chicken is great to use also
- Mix sour cream, soup, cheese and salt and pepper to taste
- Add veggies if you like and mix.
- Pour into 8x8 baking dish.
- Crush sleeve of crackers and add melted butter. Stir to coat crumbs well.
- Sprinkle on top of mixture in pan. Spread evenly.
- Bake at 350 degrees until bubbly and topping is golden brown. About 15 to 20 minutes depending on oven.
- Serve over rice, noodles or use as main course with sides.
It's simple enough for weeknight dinners, always landing on the table to the cheers of those waiting with forks in hand. Did we mention it's also an outstanding one-pot meal that makes cleanup a breeze? Poppy seed chicken is an old Southern standby, just pure comfort in casserole form. I can't think of a more satisfying childhood memory than Recipes for poppy seed chicken have been passed among home cooks via recipe cards, community cookbooks, and now, the internet for plenty of years. Poppy Seed Chicken is a creamy and easy dinner that everyone loves.
So that is going to wrap it up for this special food poppy seed chicken cassarole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
