Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, buddhist recipe: stir fry taro and 3 mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buddhist Recipe: Stir Fry Taro and 3 Mushrooms is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Buddhist Recipe: Stir Fry Taro and 3 Mushrooms is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have buddhist recipe: stir fry taro and 3 mushrooms using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Buddhist Recipe: Stir Fry Taro and 3 Mushrooms:
- Make ready 300 g Taro (cut into bite size)
- Get 100 g White Bunashimeji Mushroom
- Prepare 100 g Brown Bunashimeji Mushroom
- Take 100 g Maitake Mushroom
- Make ready 100 Gingko Nuts (optional)
- Prepare 100 g Red Capsicum (diced)
- Prepare 2 Tbsp Sesame Oil
- Prepare as needed Salt
- Take [Sauce] - mix well
- Make ready 2 Tbsp Light Soy Sauce
- Get 1 tsp Sugar
- Prepare 2 pinches White or Black Pepper
- Get [Thickener] - mix well
- Prepare 2 tsp Cornflour
- Get 1 Tbsp Water
Steps to make Buddhist Recipe: Stir Fry Taro and 3 Mushrooms:
- SEASON: season the Mushrooms, Gingko Nut and Capsicum with 2 pinches of Salt and Sesame Oil. SEASON the Taro with 1 or 2 pinches of Salt.
- STEAM: place the Mushrooms, Gingko Nuts and Capsicum in a steamer and cook for 5 minutes. After the veggies are cooked, remove and set aside.
- TARO: in a wok, heat 4 Tbsp of Cooking Oil until hot. Stir fry the Taro in batches until they are lightly brown all over. Set aside.
- VEGGIES: In the same wok, heat a total of 4 Tbsp of Cooking Oil. Stir fry the Mushrooms, Gingko Nuts, Capsicum for 1 minute. Then add the Sauce, mix well and stir fry for another 2 minutes. Then add the Thickener and mix until the Sauce thickens.
- SERVE: place the Veggies onto a plate. Top it off with the Taro and garnish with chopped Fresh Coriander.
So that’s going to wrap this up for this special food buddhist recipe: stir fry taro and 3 mushrooms recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
