Half-fried Tofu (MENDOAN TAHU)
Half-fried Tofu (MENDOAN TAHU)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, half-fried tofu (mendoan tahu). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Half-fried Tofu (MENDOAN TAHU) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Half-fried Tofu (MENDOAN TAHU) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have half-fried tofu (mendoan tahu) using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Half-fried Tofu (MENDOAN TAHU):
  1. Take 2 packs tofu (typically 1 pack , contains 4-5 pieces), cut to taste
  2. Prepare 100 gr flour
  3. Get 75 gr rice flour
  4. Take 1/2 tbsp sago flour
  5. Get 3 scallions, thinly sliced
  6. Take 2 red chili peppers, thinly sliced
  7. Make ready 1 green chili peppers, thinly sliced
  8. Take 3 pcs cabbage, thinly sliced
  9. Take 1 tsp bouillon powder (flavor beef/chicken, according to taste)
  10. Make ready 300 ml water
  11. Make ready to taste Salt
  12. Get Oil for frying
  13. Make ready GROUND SPICES
  14. Get 3 cloves garlic
  15. Take 1 thumb turmeric, toasted
  16. Prepare 2 pcs candlenut
  17. Make ready 1 tsp coriander
  18. Get SAUCE
  19. Get 3 tbsp chili sauce
  20. Get 2 tsp sweet soy sauce
  21. Make ready 5 cayenne peppers (to taste), thinly sliced
  22. Prepare 3/4 tsp chili powder
Steps to make Half-fried Tofu (MENDOAN TAHU):
  1. Mix all sauce ingredients and set aside.
  2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage.
  3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
  4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
  5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

So that is going to wrap it up for this exceptional food half-fried tofu (mendoan tahu) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!