Seviyan Kheer or Vermicelli Pudding (Dessert)
Seviyan Kheer or Vermicelli Pudding (Dessert)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, seviyan kheer or vermicelli pudding (dessert). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Seviyan Kheer or Vermicelli Pudding (Dessert) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Seviyan Kheer or Vermicelli Pudding (Dessert) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook seviyan kheer or vermicelli pudding (dessert) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Seviyan Kheer or Vermicelli Pudding (Dessert):
  1. Make ready 7 Pistachio
  2. Get 7 Almonds
  3. Take 7 Cardamom a pinch
  4. Make ready 5-6 Tbsp sugar
  5. Make ready 1 cup Roasted vermicelli
  6. Make ready 4 cups Milk
  7. Prepare 1 Tbsp pure Ghee
Instructions to make Seviyan Kheer or Vermicelli Pudding (Dessert):

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