Stuffed dum aloo
Stuffed dum aloo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed dum aloo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These are the shahi dum aloo they are really very yummy recipe of potatoes stuffed with paneer and dry fruits in a rich gravy made with khoya and cream so. Stuffed dum aloo are really very yummy recipe of potatoes stuffed with paneer and dry fruits in a rich gravy made with cashew paste, homemade malai and kasuri methi leaves. Dum Aloo is a north indian recipe.

Stuffed dum aloo is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stuffed dum aloo is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed dum aloo using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed dum aloo:
  1. Take 4 medium sized potato
  2. Get 2 table spoon khoya
  3. Make ready 3 onion
  4. Make ready 2 tomato puree
  5. Take 1 tea spoon ginger garlic paste
  6. Take 2 finely chopped green chilli
  7. Prepare As needed Oil to fry
  8. Prepare 2 tablespoon oil for gravy
  9. Make ready 1/2 teaspoon Cuminseeds
  10. Make ready 1/2 teaspoon Turmeric
  11. Prepare 1 1/2 teaspoon Coriander powder
  12. Prepare 1 teaspoon Chilli powder
  13. Take Salt -to taste
  14. Get 1 teaspoon garam masala
  15. Prepare 1/2 teaspoon mango powder
  16. Make ready As needed oriander leaves chopped

I am going to stuff it with filings so hope you will enjoy the new way of dum aloo, Stuffed. How to make stuffed Dum Aloo curry. Dum biryani, dum aloo, dum baingan are some of the popular dishes. These dishes are cooked by sealing the pot to trap the steam.

Instructions to make Stuffed dum aloo:
  1. Peel potato.scoop out the pulp from the middle of potato. Prick with light hands so that potato dont get brake. Deep fry.
  2. Heat 1 teaspoon oil in a work.put half of cuminseeds khoa scoop out pulp of potato salt 1/4tea spoon coriander powder little chilli powder 1/4tea spoon garam masala mix well.
  3. Fill the mixture in fried potato.
  4. Blend onion.heat 2 table spoon oil in a pressure cooker remained cuminseeds ginger garlic paste chopped chilli and onion paste stir for 2 minutes add tomato puree salt turmeric coriander powder chilli powder and fry untill it releases oil. Put 3/4glass of water and stuffed potato cover by lid pressure cook for 2 minute.
  5. Off the flame when cooker opened add garam masala mango powder.at the time of serving garnish with coriander leaves.

These are basically slow cooked which makes the dishes very. Stuffed dum aloo recipes: Here the potatoes are boiled, cut into halves, the center is scooped out and filled with paneer stuffing before they are deep-fried and added to a thick Mughlai style curry. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices. Aloo Dum is an easy Indian food recipe prepared with baby potatoes that are simmered in a yogurt based sauce and spiced with garam masala.

So that is going to wrap this up for this exceptional food stuffed dum aloo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!