Green Peas and Sweet Onion Potage Soup
Green Peas and Sweet Onion Potage Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, green peas and sweet onion potage soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Peas and Sweet Onion Potage Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Green Peas and Sweet Onion Potage Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green peas and sweet onion potage soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green Peas and Sweet Onion Potage Soup:
  1. Take 150 grams Green peas (fresh if possible, or use frozen)
  2. Take 1 New or sweet onion
  3. Prepare 200 ml Consommé soup stock
  4. Get 50 ml Milk
  5. Make ready 20 grams Butter (or margarine that can be used for cooking)
  6. Take 1 dash Heavy cream
  7. Prepare 2 tsp Sugar
Instructions to make Green Peas and Sweet Onion Potage Soup:
  1. If using fresh peas, pour boiling water over them in a colander or sieve. If using frozen, blanch them briefly and drain. This gets rid of most of the green-pea smell.
  2. Drop the butter in a frying pan, and sauté the green peas for about 30 seconds over medium heat. Add the sliced sweet onion and sugar, and sauté until the onion is translucent and wilted. Be careful not to let it burn. The sugar makes the peas tender.
  3. Add the soup to the frying pan. When it starts to bubble turn off the heat and transfer the contents to a pot. Cover with a lid, and simmer over low heat for 15 minutes.
  4. After 15 minutes, add the milk and stir. Puree in a blender until smooth and creamy. Pass the pureed mixture through a sieve or strainer, put back in the pot and warm it through while stirring constantly from the bottom of the pot with a rubber spatula until it's piping hot.
  5. Transfer to serving plates or bowls, and drizzle some cream on top. Enjoy.

So that’s going to wrap this up for this special food green peas and sweet onion potage soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!