Spinach, Rice and Tomatoes
Spinach, Rice and Tomatoes

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, spinach, rice and tomatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Najatskitchen. "Fasolaki" chicken with green beans in tomato sauce - stavros' kitchen - greek & cypriot cuisine. Spinach and tomato rice is a tempting combination of spinach paste and tomato puree blended with rice. When it sputters add onions & fry till brown.

Spinach, Rice and Tomatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spinach, Rice and Tomatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have spinach, rice and tomatoes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach, Rice and Tomatoes:
  1. Take 1 cup instant rice
  2. Take 28 ounce can tomatoes diced
  3. Get 15 ounce canned spinach
  4. Take 1/2 cup sundried tomatoes
  5. Make ready 1 pound spinach that's been sautéed
  6. Prepare 1/2 teaspoon salt
  7. Get 1 teaspoon sugar
  8. Make ready To taste ground black pepper
  9. Prepare 2/3 cup chopped green onions
  10. Prepare 2 teaspoon chopped basil
  11. Take 2 tablespoons extra Virgin olive oil

Quick and Easy Spinach Rice made in one pan with peas, mushrooms and tomatoes. This is the perfect vegan side dish or main course meal. Make sure the Roma tomatoes are firm. Soft tomatoes will make the rice soggy.

Steps to make Spinach, Rice and Tomatoes:
  1. Drain the tomatoes and spinach. Save the liquids. This is to measure how much liquids you actually have.
  2. Chop the spinach from the can and the sautéed spinach.
  3. Heat the oil and add the onion first, then spinach and tomatoes.
  4. Add everything except the sundried tomatoes to the rice and mix.
  5. Let everything simmer 15 minutes
  6. Add sundried tomatoes on top and cover for 15 minutes off heat.
  7. Serve. I hope you enjoy!

Greek Rice with Spinach and Tomatoes. Serve the rice topped with the bean mixture, spinach, and halved eggs. Top with the cheese and season with salt. Wash the spinach, chop and set aside to drain. Dilute the tomato paste in the water and add to the pot, with salt and pepper to taste.

So that is going to wrap it up for this special food spinach, rice and tomatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!