Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pesto flatbread pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pesto Flatbread Pizza is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pesto Flatbread Pizza is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Flatbread Pizza:
- Get 6 servings
- Prepare 1 flatbread pizza crust
- Make ready 3-4 tablespoons basil pesto
- Take 1/4 cup turkey or chicken, cooked and diced
- Take Baby spinach
- Make ready 1 small red onion, diced
- Take 1-2 tablespoons roasted red pepper
- Get 1-2 tablespoons sundried tomatoes
- Prepare Herb goat's milk cheese, crumbled
Steps to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that is going to wrap it up with this special food pesto flatbread pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
