Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, grandma's polish cabbage soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grandma's Polish Cabbage Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Grandma's Polish Cabbage Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grandma's polish cabbage soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma's Polish Cabbage Soup:
- Get 1 bottle bloody mary mix
- Make ready 32 oz chicken broth
- Get 10 cup water
- Make ready 1 packages baby carrots
- Get 1 head cabbage
- Get 2 packages polish keilbasa
- Prepare 1 tbsp garlic powder
- Take 1 tbsp onion powder
- Make ready 1 tbsp salt
- Prepare 1 tsp black pepper
Steps to make Grandma's Polish Cabbage Soup:
- Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
- Cut up kielbasa and fry in pan until browned.
- Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
- Cut cabbage into bite size pieces and add to pot.
- Bring to a boil
- Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!
So that is going to wrap it up with this special food grandma's polish cabbage soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
