Boiled Cabbage
Boiled Cabbage

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, boiled cabbage. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled Cabbage is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Boiled Cabbage is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled cabbage using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Cabbage:
  1. Get 1 head cabbage
  2. Make ready 1/2 block sliced salt pork
  3. Take to taste Garlic Salt
  4. Prepare to taste Cajun seasoning
Steps to make Boiled Cabbage:
  1. Shred your cabbage first, cutting the larger leaves into small, bite size pieces. Place into a colander and wash thoroughly.
  2. Once washed, transfer cabbage into a large pot. It must be big enough to put the cabbages in and still have room to fill with water to about 3/4 full, just over the cabbage itself. Set aside momentarily.
  3. In an iron skillet, fry your salt pork to the point of browning. Once completed, pour the salt pork, and grease it created, into the pot with your cabbage. Pour slowly! You're mixing water and hot grease!
  4. Add about 3 tbsp of Cajun seasoning and 3 tbsp of garlic salt. Believe me, this is not enough, and you will need to add more as the cabbage cooks and you taste it.
  5. Put your pot on the burner and set to medium high. I usually put a lid on but leave it cracked so it doesn't boil over. Open a window. Otherwise your whole house will smell like cabbage when you're done. Stir about every 15 minutes and monitor your water level just in case it drops drastically (it shouldn't).
  6. After about 2 to 2.5 hours on the stove, your cabbage should have a slightly wilted texture, but not be overly mushy. At this point it's done. Remove from heat.
  7. Serve with the rest of the southern food you're eating that day!

So that is going to wrap it up with this special food boiled cabbage recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!