Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, how to roll the natto roll smelly? delicious?. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to roll the Natto Roll Smelly? Delicious? is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. How to roll the Natto Roll Smelly? Delicious? is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook how to roll the natto roll smelly? delicious? using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make How to roll the Natto Roll Smelly? Delicious?:
- Get 2 pack Natto
- Take 450 g Sushi rice
- Take 5 Nori sheets
Instructions to make How to roll the Natto Roll Smelly? Delicious?:
- If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
- Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
- Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
- ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !
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