Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, dum aloo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dum Aloo is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Dum Aloo is something which I have loved my entire life.
Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering Dum translates to steam cooked & aloo to potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.
To begin with this particular recipe, we have to first prepare a few components. You can have dum aloo using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dum Aloo:
- Take 5-6 small size potatoed
- Take 2 onions
- Prepare 3 tomato
- Prepare 1 inch ginger piece
- Prepare 4 garlic cloves
- Take 2 green chillies
- Make ready 1 tsp coriander powder
- Take 1 tsp kitchking masala
- Get To taste red chilli powder
- Get To taste garam masala
- Prepare 1/4 tsp turmeric powder
- Take 2 tsp tomato sauce
- Prepare 1 tbsp fresh cream
- Get 2 cloves
- Prepare 2 green cardamom
- Make ready 1 dalchini stick
- Get to taste Salt
- Make ready Oil as required
- Make ready Water as required
- Take 1/2 tsp kasuri methi
Our dum aloo recipe is also called Punjabi dum aloo. Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Steps to make Dum Aloo:
- First peel the boiled potato,add in hot oil and fried it.
- Put roughly chopped tomatoes,onions,green chillies,gali and ginger in a grinder and grind it.make a paste.
- Heat oil in a wok add green cardamom,cloves and dalchini stick and saute till nice aroma in oil.
- Add tomato onion paste and saute it.
- Add all spices and saute till leave the oil in wok.
- After that add kasuri methi,fresh cream some water and boil it.now add fried potatoes,mix well cover and cook on low flame for 10 minutes.
- Transfer in a serving bowl,serve with roti/paratha.
Dum aloo or aloo dum is a very popular dish prepared with baby potatoes. There are many ways of preparing dum aloo. I have prepared it in Punjabi style. It is very simple to prepare and tastes delicious. Aloo Dum is an exotic delicious main dish.
So that’s going to wrap it up with this special food dum aloo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
