Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, focaccia with stuffed chicken in pineapple shape. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
I find this recipe creates a focaccia that is crisp on the outside and soft on the inside with big airholes perfect for mopping up tomato based sauces. This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the food processor, then is left to rise for a couple of hours while you prep the rest of dinner (or relax and sip a glass of wine).
Focaccia with stuffed chicken in Pineapple shape is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Focaccia with stuffed chicken in Pineapple shape is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have focaccia with stuffed chicken in pineapple shape using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Focaccia with stuffed chicken in
Pineapple shape:
- Get 2.5 cup flour
- Make ready 1/4 cup samolina
- Get 1/2 tsp salt
- Get 1 tbsp sugar powder
- Prepare 1 cup milk
- Prepare 1 tbsp yeast
- Prepare For stuffing
- Take 1/4 kg chicken less then
- Prepare 1 medium size onion
- Take 1 little bit capsicum chopped
- Get 1 carrot chopped
- Take 1/4 tsp salt
- Make ready 1/4 tsp oregano
- Prepare 1/4 tsp black pepper
- Prepare 1/4 tsp garlic powder
- Prepare 1/4 tsp crushed pepper
- Take Shredded mozzarella cheese
- Make ready For brushing and decorating
- Make ready 1 egg yolk
- Prepare Little bit melted butter
Dimple focaccia all over with your fingers, like you're aggressively playing the piano, creating very Do Ahead: Focaccia is best eaten the day it's made, but keeps well in the freezer. It's delicious, you don't have to add the garlic stuff at the end and it's still great, AND i live alone so I make this then go. (Chef's Note: This may seem excessive, but focaccia is an oily crusted bread. This is why it is soooooooooo delicious!). Put the dough onto the jelly roll pan and begin pressing it out to fit the size Liberally sprinkle the top of the focaccia with some coarse sea salt and lightly drizzle a little oil on top.
Steps to make Focaccia with stuffed chicken in
Pineapple shape:
- Take a cup of milk and add 1 Tbsp of yeast and leave it for 5 mins - * Put Flour in another bowl and add samolina, salt and sugar - * Add milk and yeast mixture slowly slowly and mix with hand mixer. When all ingredients mixed and flour is not sticking on bowl. Take it out on the kitchen slab.
- Sprinkle some flour and knead or roll a dough with ur palms and make a big ball and put it in the ball. Cover it with the cling or cloth four an hour - * In the mean time, prepare ur chicken stuffing. Cut chicken breast like a mince or chopped it. - * Pour oil in pan, heat it up and add chicken with Garlic powder and fry. When chicken turn white add all vegetables, salt and spices and fry till chicken properly cook.
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After an hour dough will rise, punch it and knead little bit - * Cut into four portion and take two first. Make 2 balls and roll it like a chapatti. - * Take one chapatti and put all the stuffing on that tben take another one and cover it on the top and fold the corners. Take a tooth pick and poke it and press on the top, so all bubbles and vaccum will release. Now take tge whole thing and flip it. Poke it again and press and put it in the baking tray
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- Take just egg yolk, whip it and brush it on doug. Take a knife and draw the lines - * Take cream and make ur own design. Decorate with olives. - * Preheat over ar 180 degree send your bread in oven for 30-40 mins. Once you see is it's done, brush it with melted butter and leave it in the oven for more 5 mins. You can see the bread is turning golden from the top - * Take it out from the oven and serve hot with the chilli garlic sauce. Recipe by Sarosh zeeshan
These delicious chicken focaccia sandwiches make a great weeknight meal and take just minutes to prepare. Place bottom half of focaccia on a baking sheet; top with chicken. Arrange onion mixture evenly over chicken; sprinkle with cheese. Make a simple, homemade version of this classic Italian bread. Serve our rosemary focaccia alongside pasta dishes or enjoy with green salads.
So that is going to wrap this up with this exceptional food focaccia with stuffed chicken in pineapple shape recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
