Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, pea and pancetta fusilli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pea and Pancetta Fusilli is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pea and Pancetta Fusilli is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pea and pancetta fusilli using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pea and Pancetta Fusilli:
- Get 200 grams diced smoked pancetta
- Make ready 100 grams peas
- Prepare 100 grams cream cheese
- Get 1 bunch fresh mint
- Make ready 1/3 box fusilli pasta
Instructions to make Pea and Pancetta Fusilli:
- Put the pasta on to cook, and once its on fry the pancetta until crispy
- Add the peas to warm through.
- Finely chop the mint, and when the peas are cooked turn off the heat and add it to the pan, along with the cream cheese.
- Add the cooked pasta to the pan with the other ingredients and mix.
- Serve with coarse black pepper.
So that’s going to wrap this up with this exceptional food pea and pancetta fusilli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
