Arroz Con Dulce
Arroz Con Dulce

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, arroz con dulce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Arroz Con Dulce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Arroz Con Dulce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook arroz con dulce using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Arroz Con Dulce:
  1. Get 4 cup water
  2. Make ready 1 tsp salt
  3. Take 1 tsp cloves
  4. Get 1 tbsp crushed fresh ginger
  5. Make ready 1 cup regular, uncooked, short-grain rice
  6. Take 1 tbsp cooking oil or butter
  7. Prepare 1/2 cup raisins
  8. Take 14 oz coconut cream (1 can Coco López)
  9. Make ready 1 cup brown sugar
Instructions to make Arroz Con Dulce:
  1. For best results, soak rice in water for about two hours prior to cooking. Drain.
  2. Add the salt, cloves and ginger to three cups of water in a deep sauce pan. Bring to a boil. Sieve through a colander to remove the remnants of the spices.
  3. Bring to a boil once again. Add the coconut cream, rice, sugar and oil. Cook covered over medium-low heat for about twenty minutes.
  4. Add the raisins and blend in. Continue to cook, uncovered, until the rice has absorbed all the water (about fifteen more minutes).
  5. Cooking times vary depending on your climate and elevation from sea level. Don't worry: this recipe is very forgiving of cooking lapses. Just don't overcook!
  6. Pour into a square or rectangular dish about one inch high and allow to cool. Sprinkle ground cinnamon or cinnamon sugar on the pudding and cut in two-inch squares for your diners.
  7. It is equally enjoyable after refrigeration. It will keep for several days, well covered in the refrigerator.
  8. Enjoy!

So that’s going to wrap this up with this special food arroz con dulce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!