Parley Potatoes in Foil
Parley Potatoes in Foil

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, parley potatoes in foil. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parley Potatoes in Foil is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Parley Potatoes in Foil is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook parley potatoes in foil using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Parley Potatoes in Foil:
  1. Make ready 16 ounces baby red or Yukon gold potatoes, quartered
  2. Take 1 tablespoons olive oil
  3. Get To taste Kosher salt,
  4. Get 1/2 teaspoon garlic powder to taste Black pepper,
  5. Prepare 1/2 tablespoon finely chopped flat leaf parsley
  6. Prepare Grated lemon zest of 1/2 lemon, 1/2 teaspoon
  7. Take 1/2 tablespoon finely chopped flat leaf parsley
  8. Make ready 1 piece heavy duty foil, 18 x 18 inches
Steps to make Parley Potatoes in Foil:
  1. In a large bowl toss the potatoes with olive oil, garlic powder, 1/2 teaspoon salt and black pepper to taste, toss to evenly coat. Transfer to a large sheet, 18 x 18 inches of heavy duty foil on a flat surface.
  2. Place the ingredients in the center of the foil. Form a packet by bringing the short ends of the foil together and fold twice to seal leaving room for steam. Bake in a preheat 400F oven 35 to 40 minutes, shaking the halfway. Open carefully and top with 1/8 teaspoon salt, lemon zest and parsley.

So that’s going to wrap it up with this exceptional food parley potatoes in foil recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!