Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy taro chips. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Taro Chips - Are you tired of the same old potato chips? Then transport your self to the tropics with these taro chips and give your taste bud a jolt. Taro root does oxidize quickly, so work quickly and plunge your taro root into water as soon as possible.
Quick and easy taro chips is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Quick and easy taro chips is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook quick and easy taro chips using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy taro chips:
- Take 1 piece taro
- Prepare 2 cup oil
Taro chips are super easy to make at home yourself (if you like frying stuff) and not expensive at all. Taro is pretty cheap at grocery stores, especially if you go to an international grocery store. I have a photo of what taro looks like below in case you're curious. Taro is a staple on the islands and my step-dad actually harvests the root right in their backyard.
Instructions to make Quick and easy taro chips:
- Peel taro or buy it already peeled, then use a peeler to thinly slice the taro.
- Add oil to pan, medium to high heat, let it boil, add taro slices, fry both sides, about 30 second (depend on the heat). Remove and place on paper towel to soak up excess oil. Done, enjoy.
- Optional - sprinkle salt, pepper, spices on chips for additional flavor. Haven't tried baking them, but you can by putting sliced taro on baking pn, spray oil on it, and bake.
Check out the pictures here and for the recipe for taro and coconut. After a trip to our favorite Asian market, I couldn't wait to slice up this purple root vegetable. I used one of my favorite. Easy Taro Chips - 芋頭 - Snack on the go! Some days I wake up to a salt craving, which I've read in the past can be a result of boredom or stress. · Homemade taro root chips are a quick and easy snack or accompaniment to your favorite sandwich instead of fries.
So that is going to wrap it up with this exceptional food quick and easy taro chips recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
