Fattoush
Fattoush

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fattoush. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fattoush is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fattoush is something which I’ve loved my entire life. They’re nice and they look wonderful.

In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fattoush using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fattoush:
  1. Prepare 1 cucumber
  2. Prepare As needed cherry tomatos
  3. Get Arabic bread
  4. Take Indian bread
  5. Prepare 1/2 head lettuce
  6. Take As needed fresh mint
  7. Prepare As needed fresh parsley
  8. Make ready As needed black olive
  9. Get As needed red radish
  10. Get 1 onion or as needed
  11. Make ready 1/4 cup olive oil
  12. Get 2 spoon vinger
  13. Get 2 spoon lemon sauce
  14. Get mustard powder or mustard sauce
  15. Prepare To taste Salt
  16. Get To taste black pepper
  17. Take 1/2 of youghurt
  18. Prepare 1-2 spoon tahena
  19. Make ready 1 T spoon lemon juice
  20. Make ready pinch needed sumac
  21. Take pinch basil

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Instructions to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

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