Rava/Semolina Ladoo
Rava/Semolina Ladoo

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rava/semolina ladoo. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rava/Semolina Ladoo is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Rava/Semolina Ladoo is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have rava/semolina ladoo using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rava/Semolina Ladoo:
  1. Take 1 cup Rava/semolina/Sooji:
  2. Take 1 cup Sugar:
  3. Prepare 3/4 cup Dessicated coconut powder:
  4. Take 4/5 Cardamom pods
  5. Get as required Saffron strands: Few
  6. Make ready 1 tbsp Cashews
  7. Take 1 tbsp Raisins:
  8. Prepare 1 tbsp Almonds
  9. Make ready 1 1 1/2 tbsp Ghee
Steps to make Rava/Semolina Ladoo:
  1. Heat kadai and pour ghee. Fry dry fruits in ghee. In the same kadai, add semolina and roast till raw smell goes away.
  2. Meanwhile prepare sugar syrup with one string consistency. Take one cup of sugar in a bowl and add half cup of water. When it starts boiling add crushed cardamoms.
  3. Check for one string consistency between your fingers and switch off the flame. Now add saffron strands and mix thoroughly. If we add saffron during boiling it imparts colour to the Laddoos. To avoid that I added after switch off the flame.
  4. Now slowly and carefully add sugar syrup, dessicated coconut powder to the roasted Rava dry fruits mixture. Mix thoroughly well and switch off the flame.
  5. Allow the mixture to completely cool down and make into small sized balls.
  6. Now tasty Rava Laddoos are ready to relish.

So that is going to wrap this up with this exceptional food rava/semolina ladoo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!