Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, danedar besan ladoo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Danedar Besan Ladoo is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Danedar Besan Ladoo is something that I have loved my whole life. They’re nice and they look wonderful.
बेसन के लड्डू. (with English subtitles)आप बनाए हलवाई से भी अच्छे बेसन के लाड्डू. In this vedio I will guide how to roast besan properly and achieve nice. Hello Everyone Today I am going to share Diwali Special Besan Ke Ladoo.
To begin with this recipe, we must prepare a few ingredients. You can have danedar besan ladoo using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Danedar Besan Ladoo:
- Take 1cup Ghee
- Prepare 2 cup Besan
- Get 1.5 cup Powdered sugar
- Take 1/2 tsp Cardamom powder
Tips for Making Besan Ke Laddu. Besan ladoo is a sweet dough-like food made during most South Asian festivals. Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it.
Steps to make Danedar Besan Ladoo:
- Heat ghee in a kadai and add besan. - Now on low flame, continuously stirring, you have to roast it. You can change hands, ask for help but it has be continuously stirred so that the colour doesn't get dark. It took me complete half an hour to roast it perfectly that it became smooth.
- Now, sprinkle 1 tblespoon of water and stir again. You would notice some froth. Cook till the froth disappears and mixture becomes smooth. This steps helps in forming some particles in besan that helps in getting the perfect danedaar texture.
- Switch off the flame and transfer the mixture immediately to a plate since the kadai is hot and if left there, besan may change colour.
- Let the mixture become cool enough for you to touch with bare hands. - optional..you can now add powdered/ finely grind dry fruits of your choice. - add the powdered sugar and cardamom powder. If this is added while the mixture is still hot, it will become runny since sugar wll melt. - mix well, grease your hands and form balls of desired size from the crumbly mixture. - garnish with pistachios.
Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. Besan ke Ladoo ब सन क लड ड हलव ईक ज स Besan ke laddu besan ladoo recipe laddu ladoo. Besan ladoo is a festive sweet which is easy and quite tasty. To make laddu you need besan flour /gram flour or chickpeas flour. Besan ke ladoo is very traditional and popular sweetdish in India.very easy to make during Festivals like Diwali or Family functions.
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