Forgotten Roast
Forgotten Roast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, forgotten roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Forgotten Roast is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Forgotten Roast is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have forgotten roast using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Forgotten Roast:
  1. Make ready Slow Cooker
  2. Take 10 3/4 oz Cream of mushroom soup
  3. Get 2 1/2 lb Beef roast
  4. Get 10 3/4 oz Golden mushroom soup
  5. Get 1 packages Beefy onion soup mix
  6. Prepare 6 large Celery stalks (chopped)
  7. Prepare 6 medium Yukon gold potatoes (skins on - cut into chunks)
  8. Take 1 packages Baby carrots (whole)
  9. Take 1 Salt and pepper
  10. Prepare 1 tbsp olive oil, extra virgin
Instructions to make Forgotten Roast:
  1. Season meat with salt and pepper
  2. Heat oil in large pan on medium/high heat
  3. Using large tongs, place meat in hot oil. Sear all 4 sides about 10 to 15 seconds each side. (Watch out for splatter)
  4. Combine meat and all remaining ingredients into a 6 quart crock pot. Cook on low for 8hrs.
  5. Serve with rolls or your favorite buttered bread

So that is going to wrap it up with this special food forgotten roast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!