Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Blueberry Bread Pudding is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Blueberry Bread Pudding is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Bread Pudding:
- Prepare 10 slices bread
- Prepare 2 pound bluberries
- Prepare 3-4 eggs
- Get 1/2 cup heavy cream or….less if using 1/2
- Take Up to 4 tablespoons vanilla extract
- Prepare Up to 1.5 tablespoons almond extract
- Prepare 5 tablespoons truffle honey
- Get Truffle butter
- Take Blue agave instead of sugar
- Make ready Confection sugar
Instructions to make Blueberry Bread Pudding:
- Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
- Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
- Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
- Add some confection sugar on top of the blueberries.
- Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
- Bake for 45 minutes at 350°, take out and allow to cool.
- Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
So that is going to wrap it up with this exceptional food blueberry bread pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!