Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cinnamon rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
You know what's better than cinnamon rolls? you guess it, chocolate cinnamon rolls. I can't even explain how amazing warm and chocolaty cinnamon rolls right oven the oven taste! Chocolate Cinnamon Rolls - Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips, and cinnamon.
Chocolate Cinnamon Rolls is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate Cinnamon Rolls is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cinnamon rolls using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cinnamon Rolls:
- Make ready 1 Cup Maida / All-purpose flour
- Take 3/4 tsp Baking Powder
- Make ready 2 tbsp Sugar/ Powdered Sugar
- Take 1/4 tsp Baking Soda
- Prepare 1/4 tsp Salt or less
- Prepare 1/4 cup Curd
- Take 2 1/2 tbsp Melted unsalted butter
- Get for Filling–
- Get 2 tbsp Brown Sugar
- Get 1/2 tsp Cinnamon Powder
- Prepare 2 tbsp Unsalted Butter
- Prepare 1/4 tsp hot chocolate powder (optional)
- Make ready 1/4 tsp Cocoa Powder(little less)
- Make ready As required Choco Chips
- Make ready for Decorating–
- Prepare as required Chocolate Syrup
- Prepare as required Powdered sugar
These no yeast Chocolate Cinnamon Rolls with cream cheese frosting are even better than the best. Chocolate Chip Cinnamon Rolls are the PERFECT treat for the holidays! Easy homemade cinnamon rolls with a rich chocolate-hazelnut filling and vanilla glaze. There's just something about warm fluffy cinnamon rolls, straight out of the oven.
Instructions to make Chocolate Cinnamon Rolls:
- Take one mixing bowl, add maida and sieve it at least for 2 times. Then add baking powder, sugar, baking soda, salt, curd and mix well. Knead a soft dough.
- Rest the dough covered for 10-15 minutes.
- Meanwhile make a filling. In a separate bowl, add Brown Sugar, cinnamon powder, hot chocolate powder, Cocoa Powder and unsalted butter. Make a nice paste.
- In Kadhai add 2 cups of salt, then place a stand and cake tin. Grease the cake tin. Preheat the Kadhai on medium flame for 10-12 mins.
- Now spread some flour, place the dough on floured surface, knead the dough bit again. Then roll it thin to 1/2 cm thickness. Make it a rectangular shape. Now spread the filling evenly, sprinkle choco chips also and spread a little butter on edges.
- You can Use a "Book fold technique" or "spiral shape". Divide it into 6 parts. Cut in between, make it in a braid shape & twist. (As shown in images). All the shapes are ready, Transfer these into muffins moulds/cake tin/ greased plate. Place these into preheated Kadhai, cover it with lid and cook them on medium flame for at least 15-20 mins.
- Keep on checking in between. Once It will become slightly goldenish or light brown in color, brush them with butter.
- Transfer them to serving plate. Sprinkle some powdered sugar on cinnamon rolls. Decorate them with chocolate syrup too. And it's ready to eat 😋 Enjoyyy ✌️
Sprinkle this over your buttered dough. Delicious & Easy Chocolate Cinnamon Rolls for a yummy brunch with family! View top rated Chocolate cinnamon rolls recipes with ratings and reviews. Chocolate Cinnamon Rolls, Walnut Chocolate Chip Yeast Rolls, Cinnamon Roll Bread Pudding Breakfast… Mini Chocolate Cinnamon Rolls ~ feed your chocolate addiction! Why is cinnamon roll so famous in Europe and USA?
So that is going to wrap it up for this exceptional food chocolate cinnamon rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
