Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer net dosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer Net Dosa is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Paneer Net Dosa is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have paneer net dosa using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Net Dosa:
- Get For Dosa :–
- Prepare 1 cup urad dal
- Prepare 2 cup rice
- Make ready 1 tsp Fenugreek seeds
- Get 1 inch ginger
- Take 2 green chillies
- Make ready 2 tsp curd
- Take 5 tsp butter
- Get To taste salt
- Get For Stuffing to:–
- Get 1 tsp butter
- Take 1 tomato (chopped)
- Get 1 onion (chopped)
- Get 1/2 cup capsicum (chopped)
- Make ready 1/2 cup carrot (grated)
- Prepare 1/4 cup sweet corn (boiled)
- Make ready 150 gram paneer (cubes)
- Take 4 tsp tomato sauce
- Make ready 1 tsp soya sauce
- Take 1 tsp chilli flakes
- Take 1 tsp oregano seasoning
- Take To taste salt
Instructions to make Paneer Net Dosa:
- For Batter:– Wash and soak the urad dal and rice for 5 hours. After that drain excess water and add Fenugreek seeds, ginger, green chillies, salt. Grind to make smooth batter. Now add curd and water as per requirement to make a thick consistency batter. Keep it aside.
- For Stuffing:– Take butter in a pan at medium flame. Add chopped tomato and 1/2 tsp of salt and cook it till become mashy. Now add onion, cook for 2 minutes. Now add capsicum, carrot, sweet corn and cook for 2 minutes.
- Now add oregano seasoning and chilli flakes. After that add tomato sauce and soya sauce. Cook for a minute. Now add paneer cubes and cook for 2 minutes. Mix all together. Now turn off the flame and let it cool down at room temperature.
- For preparing Dosa, Heat a pan and apply some oil over it to make tawa smooth. Now fill the dosa batter in a plastic cone or sauce bottle. Make vertical lines and again make horizontal lines crossing over vertical lines to make it look like a net. Apply butter over the net dosa and cook it to both sides. Fill the stuffing and fold in dosa shape and cook it till become crisp.
- Now my style healthy and tasty paneer net dosa is ready. Garnish it with some coriander leaves and cherries. Serve it with red chutney and green chutney.ππ€
So that is going to wrap this up with this special food paneer net dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!