Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crockpot italian sausage and cabbage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Italian sausage and cabbage is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Crockpot Italian sausage and cabbage is something which I’ve loved my whole life.
This Crockpot Italian sausage soup recipe is hearty, filling, and full of flavor. I used mild Italian sausages, but feel free to use hot ones or any other uncooked sausage that you fancy. Pro tip: I didn't brown the sausage before adding it to the Crockpot, but you can definitely do that if you wish!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot italian sausage and cabbage using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Italian sausage and cabbage:
- Take 7 Italian sausages
- Take 2 Cans diced tomatoes (14.5 oz each)
- Take 3 Chicken bouillon cubes
- Take 4 Cups warm water
- Make ready 2 bags steamfresh carrots
- Take 4 medium diced potatoes
- Get 1/2 onion, chopped
- Prepare 1 green pepper, diced
- Get 1 head of green cabbage, diced
- Make ready Spices
- Get 2 tbsp red wine vinegar
- Prepare 2 tbsp Honey
- Take 1 tbsp Oregano
- Prepare 1 tbsp basil
- Prepare 1 tsp garlic powder
Pot Cabbage Sausage Recipes on Yummly This recipe for Crock-Pot Cabbage, Kielbasa Sausage and Potatoes is delicious, easy to make and frugal too. This crockpot cabbage soup is packed with beef, cabbage, celery, onion, and I even How to make cabbage soup: Start by browning your beef in a skillet. Cook through and then drain the beef.
Instructions to make Crockpot Italian sausage and cabbage:
- Turn crockpot on High. Empty cans of diced tomatoes and all spices listed.
- Dissolve 3 bouillion cubes in the 4 cups of warm water.
- Dice potatoes and add to crockpot. Microwave steamfresh carrots 5 minutes each bag and add to crockpot.
- Cook sausage in a skillet with onion and pepper. I added a small amount of water to skillet.
- Slice sausage once cooked and cooled. Add to crockpot. Add cooked onion and pepper as well as leftover juices from skillet to crockpot.
- Dice cabbage and add half to crockpot. My 6 quart crockpot was full to overflowing. Cook 6 hours on high or until potatoes are tender.
- Once done, I plan on taking some liquid from the pot and cooking the rest of the cabbage in a skillet to add to the crockpot to extend the amount.
Add the celery, carrot, garlic, cabbage, beef broth, Italian seasoning, and salt to the crockpot and cover. This delicious and updated version of crock pot Italian sausage and peppers cook in the slow cooker, so you come home to a wonderfully warming meal. You can use other types of sausage in this recipe too if you'd like. Polish sausage would be wonderful, and you don't need to saute it before adding it to. Slow Cooker Sausage and Peppers is a classic Italian-American comfort food dish.
So that’s going to wrap this up with this special food crockpot italian sausage and cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
