Lemon Sponge Cake
Lemon Sponge Cake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon sponge cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lemon Sponge Cake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Lemon Sponge Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook lemon sponge cake using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon Sponge Cake:
  1. Make ready 90 g all-purpose flour
  2. Take 3 large eggs
  3. Take 1 tsp vinegar
  4. Prepare 90 g fine sugar
  5. Make ready 0.5 tsp Salt
  6. Take 22 g oil
  7. Get 25 g fresh lemon juice
  8. Make ready 1 tsp lemon zest
Steps to make Lemon Sponge Cake:
  1. Separate the egg white with the yolk. Add the vinegar into the egg white and start to whisk the egg white in a big mixing bowl until it start to turn white and foaming, then gradually adding the sugar into the egg by 3 separate times. Use the high speed of the electric whisker until the egg white can stand.
  2. Add the egg yolk into the egg white using the handheld whisker. Try not to mix for too long
  3. Adding the flour into the egg white mixture and mix with the handheld whisker
  4. Add the oil and lemons juice and zest into the bowl
  5. After combining all the ingredients, pour thé batter into the baking bowl, shake the bowl to remove any big bubble inside the batter
  6. Ore-heat thé oven to 150C and then bake the cake for 35 minutes, then increase the temperature to 170c for another 3 minutes
  7. When the baking is done, open the door and let the cake sit in the oven for another 5 minutes before taking it out to prevent the cake from collapse

So that’s going to wrap this up for this exceptional food lemon sponge cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!