Katayef
Katayef

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, katayef. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Katayef is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Katayef is something which I’ve loved my whole life. They are fine and they look wonderful.

Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup. Crunchy sweet and oh boy so satisfying dessert. But it wouldn't be Ramadan without Qatayef, would it?

To get started with this recipe, we must prepare a few components. You can cook katayef using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Katayef:
  1. Take 1 1/2 cup flour
  2. Make ready 1 1/2 cup warm water
  3. Get 1/8 teaspoon salt
  4. Get 1/2 teaspoon yeast
  5. Make ready 2 tablespoon dry milk
  6. Get 2 tablespoon sugar
  7. Make ready 1/2 teaspoon baking soda
  8. Get Stuffing1
  9. Get 1 cup walnuts
  10. Make ready 1 tsp cinnamon
  11. Take 2 tablespoon sugar
  12. Make ready 1/2 cup shredded coconut
  13. Get 2 tablespoon butter
  14. Get Stuffing2
  15. Make ready 1 cup mozzarella cheese
  16. Take 3 Stuffing
  17. Prepare 7 oz ricotta cheese
  18. Prepare 7 oz queso fresco Mexican cheese
  19. Prepare 1 tablespoon black seed

Qatayef (also spelled a dozen different ways from katayef to atayef) is a form of Arabic dumpling made from a type of yeasted pancake batter with a little surprise in the center. Qatayef or Katayef (Arabic: قطايف‎, [qā'ṭā:īf] ( listen)) is an Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts. More stuff from "The Story of Katayef". Perfect Katayef Every Time! (Middle Eastern Stuffed Pancakes) القطايف. blanchetv. katayef stock images from Offset.

Instructions to make Katayef:
  1. Mix all dry ingredients not the baking soda
  2. Place the warm water in the electric mixing bowl while mixing on high add the dry ingredients gradually to form thin pancake mix
  3. Let it rest for hour dissolve the baking soda in 1 tablespoon warm add to the pancakes mixture and keep stirring
  4. Using electric fry pan set at 350 degrees pour 1/4 cup dough and cook like pancake on one side only remove to towel until they cool try not to touch at all
  5. Fill each pancake with nut mixture or cheese file by pressing edges together to make a semicircle
  6. Brush each on both sides with oil place on a baking sheets and bake at 400 degrees in oven for 10 minutes
  7. Dip in cold syrup
  8. You could deep fried the pancake for few minutes then dip it in cold syrup

Authentic photography and illustrations by award-winning artists. Closeup of man making Katayef traditional Arab stuffed pancakes. katayef #qatayef #middleeasterndessert Katayef are Arabic pancakes I went to try Katayef - the ultimate Arabic stuffed pancake. My friend Abo Ahmad Ali is showing me how it is prepared and he. Spread the joy with your loved ones with the delightful Katayef bil Qashta recipe! Видео Katayef with Nutella канала Nutella Middle East. Best Katayef Recipe Recipe : Pour water and oil in ULTRABLEND +.

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