Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, coconut pista ladoo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Coconut Pista Ladoo is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Coconut Pista Ladoo is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have coconut pista ladoo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Pista Ladoo:
- Get 2 cup desiccated coconut
- Prepare 2 cup sugar
- Prepare 1 cup milk
- Get 4 tbsp milk powder
- Take 4 tbsp pistachios (powdered)
- Prepare 1 tbsp melted ghee
- Make ready 1 tsp cardamom powder
- Get 1 pinch green colour
Steps to make Coconut Pista Ladoo:
- Heat ghee in a broad non-stick pan and add desiccated coconut and saute on medium flame for 1 minute.
- Add milk powder, sugar, milk and cook on medium flame for 10 minutes stirring continuously. Cook the mixture till thickens.
- Switch off the gas and add grinded pistachios, cardamom powder, green colour and mix well.
- Now, transfer the mixture on a plate and keep aside to cool it for 30 minutes.
- Once cooled, roll each laddoo and coat them with desiccated coconut. Eat and enjoy.
So that is going to wrap this up with this exceptional food coconut pista ladoo recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
