Strawberry Compote Pudding
Strawberry Compote Pudding

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry compote pudding. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Strawberry Compote Pudding is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Strawberry Compote Pudding is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook strawberry compote pudding using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Strawberry Compote Pudding:
  1. Take Pudding ingredients:
  2. Get 1 pack (9 gr) agar-agar
  3. Make ready 2 tsp strawberry jello
  4. Make ready 1000 ml whole milk
  5. Take 120 gr sugar
  6. Make ready 200 gr fresh strawberries
  7. Get Strawberry compote ingredients:
  8. Take 500 gr fresh strawberries, cut into small squares
  9. Make ready 50 gr sugar
  10. Prepare 60 ml water
  11. Make ready 2 tablespoons lemon juice
Steps to make Strawberry Compote Pudding:
  1. How to make strawberry compote: Bring the strawberries, sugar, and water to a boil and the strawberries are soft while stirring continually.
  2. Add the lemon juice. Mix well again.
  3. Take 1/4 part strawberry compote. Blend until smooth. Mix back into the strawberry compote. Stir well. Set aside.
  4. How to make strawberry pudding: Blend fresh strawberries with 100 ml of whole milk until smooth. Strain.
  5. Bring the agar-agar, jello, sugar, and milk to a boil over low heat. Add the smoothly blended strawberries. Stir well. Let it rest for a while until the hot steam is gone.
  6. Pour the pudding into the mold. Put it in the fridge for at least an hour.
  7. Top with strawberry compote. Put it back into the fridge. Serve cold. Yum πŸ˜‹

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