Pork Pot Roast
Pork Pot Roast

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pork pot roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Pot Roast is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Pork Pot Roast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork pot roast using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Pot Roast:
  1. Get Browning
  2. Prepare 2 1/2 lb Pork Roast
  3. Make ready 2 tbsp vegetable oil
  4. Make ready Sea Salt
  5. Prepare ground black pepper
  6. Make ready Baste
  7. Get 1 cup hot water
  8. Prepare 1 envelope Lipton Onion Soup (dry)
  9. Take Fixins
  10. Get 2 each Celery Stalks, chopped
  11. Prepare 2 medium yellow onions, sliced
  12. Take 1/2 lb Baby carrots
  13. Make ready 4 medium Yukon gold potato, diced
  14. Prepare 2 tbsp minced garlic
  15. Prepare Seasonings
  16. Prepare Italian seasoning
  17. Get smoked paprika
Steps to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that’s going to wrap it up with this special food pork pot roast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!