Raw Mango Rasam
Raw Mango Rasam

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, raw mango rasam. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Raw Mango Rasam is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Raw Mango Rasam is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook raw mango rasam using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango Rasam:
  1. Make ready 1/2 cup raw mango
  2. Get 2 green chillies
  3. Take 1 tbsp oil
  4. Prepare 1/2 tsp mustard seeds
  5. Prepare 2 cup water
  6. Make ready to taste Salt
  7. Take To taste Red chilli powder (optional)
  8. Take 1/2 tsp turmeric powder
  9. Get 1 tsp Rasam masala
  10. Get 1 tsp sugar
  11. Prepare As needed Coriander leaves
  12. Get 2 cup water for boiling
  13. Prepare As needed Curry leaves
  14. Prepare 2 dries red chilli
Instructions to make Raw Mango Rasam:
  1. In a pan add 2 cups water and add the raw mango and boil it untill they turn softer.
  2. Once done turn off the flame and transfer then into a mixer jar and add 2 green chillies blend and make puree of it
  3. Once done In a sauce pan add 1 tbspn of oil once the oil is heated add Mustard seeds,curry leaves,dried red chilli and then add the puree and add 2 cups of water
  4. Then add salt,red chilli powder, turmeric powder,rasam powder,sugar and give it a stir and bring the rasam to boil.
  5. Once done turn off the flame and garnish it with coriander
  6. Your Raw Man Rasam is ready

So that’s going to wrap this up with this exceptional food raw mango rasam recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!