Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, loaded potato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Loaded Potato Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook loaded potato soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Soup:
- Take 2 T olive oil
- Get 1-2 small dried chiles
- Take 1 garlic clove, minced
- Get 1 onion, chopped
- Prepare 3 c cauliflower florets
- Take 1 lb baby Yukon gold potatoes, larger ones halved or quartered
- Prepare 32 oz low-sodium vegetable stock
- Take 1 tsp salt
- Prepare 1 tsp black pepper
Steps to make Loaded Potato Soup:
- In large pot, heat oil, chile and garlic. Add onion and cook until tender.
- Add cauliflower, potatoes, broth, 2 cups water, salt and pepper. Bring to boil, reduce heat and simmer until potatoes are tender.
- Remove chile and puree soup in blender in batches until smooth. Return to pot and reheat.
- Serve with baked potato toppings!
So that’s going to wrap this up with this exceptional food loaded potato soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
