Macaroni and Cheese
Macaroni and Cheese

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, macaroni and cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.

Macaroni and Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Macaroni and Cheese is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook macaroni and cheese using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Macaroni and Cheese:
  1. Take 1/2 cup butter
  2. Prepare 1/2 cup all purpose flour
  3. Prepare 1/2 tsp salt
  4. Get 1/2 tsp pepper
  5. Make ready 2 cups milk
  6. Take 2-8 oz packages of shredded sharp Cheddar cheese
  7. Take 1 package (8 ounces) elbow macaroni, cooked

Mac 'n' cheese is comfort food at its best. Learn how to make macaroni cheese with our easy recipes, then find your perfect take on the creamy pasta bake. This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese. It always felt like a special treat to us kids, although I suspect my mother liked it more.

Steps to make Macaroni and Cheese:
  1. Place 1/2 a cup of butter or margarine in a large microwave safe bowl and microwave on high about 1 minute.
  2. Stir in flour, salt and pepper. Mix well.
  3. Place milk in a 2 cup glass measuring glass and micro on high for 2 minutes.
  4. Gradually stir into flour mixture. Blend until smooth. Slowly stir in 3/4 or so of the cheese leaving extra for the top to be covered.
  5. Cover bowl with plastic wrap and micro on high for 2 minutes.
  6. Add macaroni and toss thoroughly. Transfer to 2 quart glass or ceramic casserole dish.
  7. Top with remaining cheese. Make sure the top is covered.
  8. Bake at 350 F° for 25 minutes.
  9. Broil on high for 2-5 minutes, to melt the cheese. Just watch carefully until it is crispy but not burnt.

A few months ago I prepared macaroni and cheese this way for some young friends in a sly attempt to broaden their Mac-Cheese horizons away from Kraft. Reach for this recipe when you want to enjoy a southern treat baked to golden brown perfection. This perfect baked macaroni cheese recipe comes with a creamy cheese sauce, a hint of mustard and uses leftover What do you get if you add cauliflower, cheese and macaroni? The secret to a good, baked macaroni and cheese is a crispy top that covers a soft, creamy bottom. Get The Pioneer Woman's mac and cheese recipe here.

So that’s going to wrap this up with this special food macaroni and cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!