French Dressing Beef Jerky
French Dressing Beef Jerky

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, french dressing beef jerky. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

French Dressing Beef Jerky is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. French Dressing Beef Jerky is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make French Dressing Beef Jerky:
  1. Take As needed salted beef see my recipe
  2. Get 2 tablespoons French dressing
Steps to make French Dressing Beef Jerky:
  1. Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
  2. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

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