Neer Dosa
Neer Dosa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, neer dosa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Neer Dosa is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Neer Dosa is something that I have loved my entire life.

i personally like a crisp neer dosa recipe while i prepare it for myself. but in this recipe finally, do visit my other dosa recipes collection with this post of neer dosa recipe. it includes recipes like, set dosa. Learn how to make South Indian Special Neer Dosa at home with Chef Varun The Mangalorean Neer Dosa Recipe is a simple, quick recipe to make. Neer dosa recipe with step by step photos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have neer dosa using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Neer Dosa:
  1. Prepare 1 cup rice
  2. Prepare 1/2 cup grated fresh coconut with the black portion removed
  3. Take to taste Salt
  4. Prepare 2 1/2 cup Water
  5. Get as required Oil

Neer dosa with step by step photos and a recipe video. Neer Dosa is a popular dish from Karnataka, India. Neer dosa is made with only soaked rice, salt, and water. Neer Dosa - Make It Your Super Food Recipe, Nariyal, How To Make Neer Dosa - Make It Your It is light type of dosa, an Indian dish.

Instructions to make Neer Dosa:
  1. Soak the rice for 3 hrs
  2. After 3 hrs grind it with the grated coconut with removed black crust.
  3. Make a very fine paste.
  4. Add water to a thin consistency.add all 2 and a half cup water.
  5. Add salt.
  6. Batter should be thin consistency.
  7. Grease the pan,pour the mixture and make a very thin dosa.
  8. Add oil to the ends.
  9. Let it cook till the dosa leaves the pan from the circumfrence.
  10. Remove it from the pan.
  11. Grease the pan again to make another dosa.
  12. Serve it with regular sambhar and coconut chutney.

Neer dosa is a delicacy from of Tulu nadu region in Karnataka part. Neer Dosa, a thin, soft and lacy crepe made from rice better is a popular food item in South India, belongs to Karnataka cuisine. Neer means "water" and the batter of this dosa is very watery hence it. Neer dosa recipe / neer dose in Kannada must be familiar to many of you. Literally it means water dosa and is a crepe made out of rice flour & coconut.

So that is going to wrap it up with this special food neer dosa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!