Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, brenda's cornbread dressing. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brenda's Cornbread Dressing is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Brenda's Cornbread Dressing is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook brenda's cornbread dressing using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brenda's Cornbread Dressing:
- Get 6 boxes Jiffy cornbread
- Make ready 2 cups milk
- Prepare .5 ounces sage
- Make ready 1 whole celery bunch
- Take 1 whole green onion bunch
- Take Salt
- Prepare Pepper
- Get 3 (48 ounce) Swanson chicken broths
- Take 18 eggs
Steps to make Brenda's Cornbread Dressing:
- Combine cornbread, 6 eggs, and milk in turkey roaster size pan. Bake at 350 degrees until done.
- In a big pot combine broth, green onions, celery, sage, salt and pepper (to taste). Boil until tender.
- Boil 12 eggs, peel, and set aside.
- Let cornbread cool, break up, and stir in broth mixture. Slice eggs and add them. Stir thoroughly, and salt and pepper to taste. Return to oven and cook until firm.
- Serve with jellied cranberry sauce.
- Feeds approx. 30-50 people.
So that is going to wrap this up with this exceptional food brenda's cornbread dressing recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
