Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, ground beef (or turkey) stuffed bell peppers. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Ground Beef (or Turkey) Stuffed Bell Peppers is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Make ready 1 lb Ground Beef/Turkey
- Take 1/3 cup Uncooked Rice
- Take 2/3 cup Water
- Take 4 Bell Peppers (color of your choice)
- Take 1 1/2 cup Tomato Sauce
- Make ready 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
- Prepare 1 cup Shredded Cheddar Cheese
Instructions to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F.
- Cut and remove the tops of the bell peppers. Set aside.
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
- Brown the beef (or turkey) & drain any grease.
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
So that’s going to wrap it up with this special food ground beef (or turkey) stuffed bell peppers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!