Onion Miso Pork and Cabbage
Onion Miso Pork and Cabbage

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, onion miso pork and cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Onion Miso Pork and Cabbage is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Onion Miso Pork and Cabbage is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Onion Miso Pork and Cabbage:
  1. Prepare 5-6 1/4 inch slices pork
  2. Take 1/4 green cabbage
  3. Take Marinade-
  4. Prepare 2 tbsp red miso
  5. Get 1/2 tbsp brown sugar
  6. Take 1/2 tbsp soy sauce
  7. Prepare 1/2 tbsp mirin
  8. Prepare 1 tbsp sake
  9. Make ready 2 tsp sesame oil
  10. Take 1/4 onion grated finely (with daikon oroshi grater)
  11. Get 1 tsp ginger tubed
  12. Get 1 tsp garlic tubed
  13. Take For Sauce-
  14. Prepare 1 tbsp ground sesame seeds
  15. Make ready For Cabbage-
  16. Make ready 1-2 tbsp butter
  17. Take 1 tsp Ra-yu
Instructions to make Onion Miso Pork and Cabbage:
  1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
  2. Cut pork roast into 1/4 inch slices.
  3. Combine marinade in a bowl.
  4. Massage marinade into pork slices, let sit for 10-15 mins.
  5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
  6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
  7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
  8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

So that’s going to wrap this up for this exceptional food onion miso pork and cabbage recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!