Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kale turkey mince veggies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kale Turkey Mince Veggies is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Kale Turkey Mince Veggies is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook kale turkey mince veggies using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kale Turkey Mince Veggies:
- Get 1 kg kale, chopped kale
- Make ready 2 tbsps extra virgin olive oil
- Make ready 1/2 cup finely chopped onion
- Make ready 2 fresh peppers, minced,
- Get 1/2 teaspoon salt, or to taste
- Get 1/2 kg turkey mince meat
Instructions to make Kale Turkey Mince Veggies:
- Bring a pot of salted water to a boil. Add the chopped kale and boil for 10 to 15 minutes, or until stem portions are tender.
- Heat olive oil in a large skillet; cook onion until just tender add turkey mince meat and stir till it cooked through
- Add the garlic and cook, stirring, for 1 minute. Add crushed red peppers, kale, and vinegar; cook, stirring, for 1 minute longer..
- Add chopped tomatoes if you want to add it for me I decided not to use it for this meal; heat through and turn off heat. serve with a quinoa
So that’s going to wrap it up for this exceptional food kale turkey mince veggies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
