Sweet N Smoky BBQ Sauce
Sweet N Smoky BBQ Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet n smoky bbq sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This Sweet and Smoky BBQ Sauce is what dreams are made of. With summertime here, it's time to roll up your sleeves, bust out your basting brush, and get down to some serious grilling business. My secret ingredient for homemade barbecue sauce is a touch of smoked paprika.

Sweet N Smoky BBQ Sauce is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet N Smoky BBQ Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet n smoky bbq sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet N Smoky BBQ Sauce:
  1. Prepare 2 cup all natural ketchup (no high fructose corn syrup)
  2. Prepare 1 1/2 cup packed brown sugar
  3. Prepare 1/4 cup apple cider (not the vinegar)
  4. Get 2 tbsp applewood liquid smoke
  5. Take 1/2 tsp garlic powder
  6. Prepare 1/2 tsp onion powder
  7. Take 1 small pinch cayenne pepper (add a little more if you like a little heat with your sweet)

Honey, Brown Sugar, Ketchup, Hot Sauce, Vinegar, Tomato Sauce, Garlic Powder, Soy Sauce, Worcestershire Sauce, Onion Powder, Chili Powder, Black Pepper, Coriander, Liquid Smoke, Cumin, Cherry Extract, Crushed Red Pepper. I like to use this on chicken, as a marinade for steaks, and pulled pork - it's seriously so. This sauce came from the my friend Lou. His meat recipe is listed as Boston Butt Bar B Que.

Instructions to make Sweet N Smoky BBQ Sauce:
  1. Combine all ingredients in a medium sauce pan. If you have any clumps of brown sugar smash them with the back of your spoon against the sides of the sauce pan.
  2. Bring sauce to a boil over medium heat, stirring occasionally. Reduce heat to medium low and let simmer for 20 minutes uncovered to reduce and thicken, again stirring occasionally.
  3. Turn off heat and set pan aside to allow sauce to cool completely, it will get even thicker as it cools. Transfer to an air tight container and store in your fridge. Use on all your favorite bbq, but this sauce was created specifically for my pulled pork recipe. Yum! - - https://cookpad.com/us/recipes/368062-apple-cider-smoked-pork

Use right away or transfer to jars, cover and cool to room temp and refrigerate. Sauce will keep for several months. "Easy, glazed Lil Smokies without jelly or BBQ sauce. An easy, quick recipes that creates perfectly sweet, sticky, tangy lil smokies!" I've had so many varieties of Lil Smokies from honey mustard to the kind made with BBQ sauce and grape jelly! Sweet'n Saucy Lunch & Dinner Menu. Mildly smoky pulled chicken goes great with our Sweet BBQ sauce.

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