Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Get 1/2 pound French green beans
- Get 4 bacon strips cut into fourths
- Prepare 1 medium white onion, chopped
- Take 5 garlic cloves, minced
- Prepare 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (10 oz) jar mushroom pieces and stems
- Take 1 tbsp beef soup base or 3 beef bullion cubes
- Prepare 1/2 tsp black pepper
- Make ready 1 tsp dried basil leaves
- Make ready to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
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